Broccoli Slaw

I received this recipe from my mother in-law many years ago. I’m not sure where she got it but my husband and I have made some changes so it is not so sweet  and is relatively easy to make.



1 pound pkg. broccoli slaw (lately I have only found 12 oz. packages)

1 pound pkg. Cole slaw

1 bunch green onions, washed and chopped

1/4 cup sunflower seeds

1 4 oz. pkg. sliced almonds

2 pkgs. Ramen noodles (chicken flavor) broken into smaller pieces

1 stick butter


  1. Mix together broccoli, Cole slaw and chopped green onions.



2.   Place butter in a skillet.  Once butter begins to melt add sunflower seeds, almonds and broken ramen noodles in a skillet.  Cook until lightly brown.  Place on a pad ofIMG_0302 paper towel to soak up some of the butter.





3.  Mix together ingredients for the dressing.  Add to the slaw and  let stand.

Dressing Ingredients:

1 cup oil

1/2 cup sugar

1/4 cup apple cider vinegar

flavor packages from ramen noodles

4.  Add crunchies (step 2) and mix together and serve.IMG_0304IMG_0305