It Starts in the Kitchen

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Linguine with Sausage and Peppers

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Brazilian Style Barbeque

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Angel Food Cake and Strawberries

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          A nice light spring dessert that I will be serving with dinner on Easter Sunday is Angel food cake and strawberries.  If you are lucky enough to live in an area where you have local strawberries simply slice up a few and add them to a piece of cake.  They […]

Broccoli Slaw

Broccoli Slaw

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I received this recipe from my mother in-law many years ago. I’m not sure where she got it but my husband and I have made some changes so it is not so sweet  and is relatively easy to make.   Ingredients: 1 pound pkg. broccoli slaw (lately I have only found 12 oz. packages) 1 […]

Pulled Pork – Memphis Style

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This is one of my favorite meals to make when a lot of people are coming over for dinner.  I adapted it from a recipe I found years ago.  The pork is slowed cooked which accounts for the long cook time but it is well worth it.  Pair it with broccoli salad for a holiday […]

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