Thanksgiving Traditions
  • 1-1/2cup ground fresh cranberries
  • 1/2 cup sugar
  • 2 pkgs(3 oz.) each jello orange flavor
  • 1/4 tsp. salt
  • 2cups boiling water
  • 1-1/2 cups cold water
  • 1/4teaspoon cinnamon
  • 1/8 teaspoon cloves
  • 1 orangepeeled and diced
  • 1tablespoon lemon juice
  • 1/2cup walnutschopped coarse
  1. Chop fresh cranberries in food processor or chop by hand. Place cranberries in a small bowl and mix together with sugar.
  2. Dissolve gelatin and salt in boiling water. Add cold water, lemon juice, cinnamon and cloves. Chill until thickened.
  3. Fold in cranberries, chopped orange and walnuts. Mix together.
  4. Spoon into a 6-cup mold or glass serving dish.
  5. Chill until firm.

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